PRIDE MONTH IN PARIS irish Leeks and Cheese in a

Leeks and Cheese in a Flaky Pie Crust

The Sous Chef Summer Camp – Western Hemisphere is a one-week hands-on culinary leadership experience designed for motivated high school students

and Europe

Coconut Ladoo

PRIDE MONTH IN PARIS irish Leeks and Cheese in aCLASSIC FRENCH FARE What better way to celebrate our love of diversity than with the most romantic country in the world! Join us for an evening exploring great French food and wine you can make at home. These classic French favorites will have your neighbors knocking on your back door for dinner. MENU Moules Marinires Steamed Mussels in White Wine Herb Broth* Steak Frites Pan Seared Beef with Bordelaise & French Fries* White Chocolate and Strawberry