Learner Guide-SITHCCC028 Prepare appetisers and salads AUR engaging and compliant classroom delivery

engaging and compliant classroom delivery of a qualification

Units of competency AHCGRI502 Design vertical gardens and green facades AHCPCM512 Design specialised landscape AHCGRI501 Design roof gardens * We can develop additional elective units that are not listed on request (Please contact us for further information)

Units of competency SIRRFSA001 Handle food safely in a retail environment SIRXWHS002 Contribute to workplace health and safety SIRXRSK001 Identify and respond to security risks SIRXIND002 Organise and maintain the store environment SIRRINV001 Receive and handle retail stock SIRXCEG008 Manage disrespectful

quotes and tenders AHCWRK515 Assess new industry developments * We can develop additional elective units that are not listed on request (Please contact us for further information)

Learner Guide-SITHCCC028 Prepare appetisers and salads AUR engaging and compliant classroom deliveryOur learner guides contain everything you need to begin training your learners. The learner guides have been aligned to learner cohorts, industry needs and ACSF indicated levels. In order to achieve this, we have conducted: Industry consultation Robust validations Assessment of best practice holistic delivery We provide all documents to you in Microsoft Word format, so you can easily customise them as required. You are free to rebrand and reproduce