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Through this astonishing work
that he would be dead within hours
not just profitable
based on Frances FitzGerald's many years of research and travels
The Carnivore's Manifesto dinotrux Through this astonishing workOne of The Atlantic's Best Food Books of 2014: fifty ways to be an enlightened carnivore, while taking better care of our planet and ourselves, from the founder of Slow Food USA. We have evolved as meat eaters, proclaims Patrick Martins, and it's futile to deny it. But, given the destructive forces of the fast food industry and factory farming, we need to make smart, informed choices about the food we eat and where it comes from. In 50 short chapters,
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