Salmon Coulibiac (Salmon Fillet En Croute) Serves 1 180g Beef Wellington 7g Protein 19

7g Protein 19

Very handy to have in the fridge

Hepburn’s Olde English Sausages (500g)

the salty savoury-ness

Salmon Coulibiac (Salmon Fillet En Croute) Serves 1 180g Beef Wellington 7g Protein 19Perfect for a special occasion! We get a lot of repeat orders for this great minds obviously think alike! Chef Hardwick based his recipe on a classic Russian recipe, which has been subtly improved every year. We wrap Grade One Scottish salmon fillets stuffed with wild rice and egg in homemade puff pastry. The secret is to seal the fillet and its juices within a fine wholemeal crepe. 30 minutes in the oven and its ready. Superb with our creamy lobster