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Sulfur-containing foods include: Cruciferous vegetables like broccoli, cauliflower, cabbage, Brussels sprouts, and bok choy Asparagus Garlic Onion Eggs Glutathione levels can also be increased in the body by consuming foods that are rich in the amino acids cysteine and methionine

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And I havent seen many worrying side effects. Still, anytime you put something in your bodywhether its a triple cheeseburger or a supplement you might wonder if there are any downsides

They have different modes of action towards mycotoxins, such as antioxidant properties, lipophilicity, suppression of mycotoxin production-related genes, and inhibition of enzymatic activity linked to mycotoxin synthesis (Fig