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Units of competency HLTFSE005 Apply and monitor food safety requirements HLTFSE007 Oversee the day-to-day implementation of food safety in the workplace HLTFSE001 Follow basic food safety practices * We can develop additional elective units that are not listed on request (Please contact us for further information)
The unit knowledge guide is a tool that can be used to help a student extend their learning
Class activities bookThe class activities book helps VET trainers and assessors to create an interactive learning environment
ethics and privacy policies in ICT environments ICTSAS527 Manage client problems Elective units ICTCYS407 Gather
Learner Guide-CPPREP4264 Manage the sales process in business broking New Unit-April 2024 Units of competency HLTFSE005 ApplyOur learner guides contain everything you need to begin training your learners. The learner guides have been aligned to learner cohorts, industry needs and ACSF indicated levels. In order to achieve this, we have conducted: Industry consultation Robust validations Assessment of best practice holistic delivery We provide all documents to you in Microsoft Word format, so you can easily customise them as required. You are free to rebrand and reproduce
