115ml Hongni eot but the processing is done

but the processing is done at winter time when the bamboo is fresh and we kept forgetting at the right time

Since the shape we wanted would have been difficult to recreate

with minerality and an aftertaste that lingers for hours

There are many silver teapots and kettles coming out of studios in Yunnan but most are cast in bulk or aren't very refined in their workmanship

115ml Hongni eot but the processing is doneThis is a high fired, thin walled hongni pot. The hongni is finely ground and what some people might call "modern zhuni". It's very nicely made. Inside is a multi hole filter. This is part of our "Clearance Teapots" selection