Clos Haut-Peyraguey 2016 Sauternes Grand Cru Classe by Bernard Magrez Domaine Aegerter earthy thick texture of the

earthy thick texture of the Merlot creates a special culinary blend that is precise for the Israeli heat and Mediterranean Cuisine

Ramon Cardova perfectly complements red meat

Especially suitable for light meats

and versatility make it a suitable choice for those seeking a substantial and flavorful red wine

Clos Haut-Peyraguey 2016 Sauternes Grand Cru Classe by Bernard Magrez Domaine Aegerter earthy thick texture of theAn exceptional Sauternes Grand Cru Classe by Bernard Magrez The estateWith its first harvest carried out in 1618, Clos Haut Peyraguey is a historic property in Sauternes. A Sauternes First Growth of 1855, this property is also the smallest in the appellation, with a surface of just 8. 5 hectares. Located on the highest areas of the Bommes hill, the Clos Haut Peyraguey takes its name from Peyraguey which means hill or promontory. Acquired in 2012 by