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Yak Cheese Stick Size:Extra Large - 140gr Without harmful substancesThe Yak Chews are made in Himalaya's mountains. This consists of a mix of skimmed milk from the yak cow. A little bit of lime juice and salt is added to allow the milk to cure, afterwards being compressed in blocks and is traditionally smoked for 28 days. Hence their great unique taste. Is salt not harmful? Well, there is less 0. 1% salt and is only used in the beginning to help curing so no problem at all! It is advised to put the product away after
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