Denny Bini Lambrusco dell'Emilia Wine variety:Sparkling which evolved into Envínate

which evolved into Envínate

leading to a long finish

However it may be kept much longer as it will take on flavors of candied citrus fruit

The Jobard family produced red wine for many years

Denny Bini Lambrusco dell'Emilia Wine variety:Sparkling which evolved into EnvínateAbout the winery: In case you hadnt noticed, Emilia, the land of Lambrusco, has a revolution brewing (or fermenting, often in bottle). After too many years of industrially produced mediocrity, Emilia is now home to a small but growing cell of artisanal producers who are farming carefully and returning to the metodo ancestrale of their grandfathers: secondary fermentation in the bottle, without disgorgement. Denny Bini is one of the humble heroes of